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Recipe & Guides

Each dish is cooked with our own traditionally matured meat, local seafood, plenty vegetables whole herbs and spices and even the odd splash of double cream.

Chefs in the Kitchen Chefs in the Kitchen

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  1. Comforting Lamb Pie
    Comforting Lamb Pie
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  2. Pork Goulash
    Pork Goulash
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  3. Whisky Sauce
    Whisky Sauce
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  4. Hot Smoked Peppered Mackerel
    Hot Smoked Peppered Mackerel
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  5.  Mushroom Sauce
    Mushroom Sauce
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  6. Traditional Cullen Skink
    Traditional Cullen Skink
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112 products

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